CleaningKitchen

How to Clean Your Air Fryer Properly – Easy Tips for Best Results

6 Mins read

Cleaning your air fryer regularly is the key to keeping it safe, efficient, and long-lasting. Always unplug and cool it down first, wash removable parts with warm soapy water, wipe the heating coil and interior carefully, and avoid harsh scrubbing that can damage the non-stick coating. For stubborn stains, use a baking soda paste or soft brush. With routine care, your air fryer will stay hygienic, perform better, and last for years.

Air fryers have quickly become one of the most popular kitchen appliances across the globe. Once a niche gadget, they are now a household essential—over a third of UK homes already own one, and the trend continues to grow worldwide. Their ability to cook food with little to no oil, faster than an oven, and with results that mimic deep frying makes them irresistible.

But as with every frequently used appliance, your air fryer also requires proper care. Grease, crumbs, and food particles build up inside over time, which can lead to unpleasant odors, uneven cooking, or even affect your health if not cleaned properly. Many new users don’t realize that a poorly maintained air fryer can also wear out more quickly, shortening its lifespan.

This comprehensive guide will walk you through everything you need to know about cleaning your air fryer. From daily maintenance to deep cleaning hacks, safe cleaning products, common myths, and even a closer look at some of the best air fryer models—you’ll find it all here. By the end, you’ll know exactly how to keep your appliance spotless, efficient, and long-lasting.


Why Cleaning Your Air Fryer Matters

Why Cleaning Your Air Fryer Matters

Image source: pinterest.com

Many people underestimate the importance of cleaning their air fryer after each use. Unlike traditional ovens, air fryers are compact, and food particles can easily get trapped in small spaces. Neglecting this task can have several consequences:

  • Grease Buildup: Over time, grease accumulates in the basket, tray, and coil, leading to burnt smells and a bitter taste in food.

  • Hygiene Issues: Leftover crumbs can grow bacteria or mold if ignored.

  • Performance Problems: Blocked vents and dirty heating coils reduce air circulation and heat distribution, making cooking less effective.

  • Appliance Damage: Neglecting cleaning can weaken the non-stick coating and eventually shorten your air fryer’s life.

In short, regular cleaning isn’t just about hygiene—it’s about protecting your investment and ensuring every meal tastes as good as the first.


How Often Should You Clean an Air Fryer?

How Often Should You Clean an Air Fryer?

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The frequency of cleaning depends on how often you use your air fryer, but general guidelines are:

  • After Every Use: Clean the basket and tray to prevent crumbs and grease from hardening.

  • Weekly or After 4–5 Uses: Do a deeper clean, including the heating coil and hard-to-reach areas.

  • Monthly: Check for wear and tear on accessories and make sure vents are dust-free.

Cleaning after each use may sound tedious, but it usually takes less than five minutes if done immediately, saving you much more time later.


Step-by-Step Guide to Cleaning Your Air Fryer

Here’s a simple process that ensures safe, effective cleaning every time:

1. Unplug and Let It Cool

Never clean your air fryer right after cooking. Always unplug it and allow it to cool completely. This prevents electrical accidents and makes handling safer.

2. Remove and Wash the Basket, Tray, and Pan

  • Take out all removable parts.

  • Wash them in warm, soapy water with a soft sponge or cloth. Avoid steel scrubbers that can scratch the non-stick surface.

  • For stubborn food, soak the basket in warm water for 15–20 minutes.

Tip: While many baskets are dishwasher-safe, frequent dishwashing may wear down the coating faster. Hand-washing is gentler.

3. Clean the Interior and Heating Coil

  • Never submerge the main unit in water.

  • Wipe the inside with a damp cloth or sponge dipped in mild detergent solution.

  • For hardened grease, use a soft brush or old toothbrush to scrub corners.

  • Carefully wipe the heating coil (like the grill element in ovens). Ensure no soap residue remains.

4. Wipe the Exterior

  • Dip a soft cloth in a mix of warm water and mild detergent.

  • Clean the outside, including the handle and control buttons. These areas often get greasy from frequent use.

5. Dry and Reassemble

Allow all parts to air dry completely before reassembling. Moisture can damage the electrical components if reassembled too soon.


Tools and Products You’ll Need

Tools and Products You’ll Need

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Most cleaning can be done with items you already own:

  • Mild dishwashing liquid

  • Baking soda (for stubborn stains)

  • Soft sponge or microfiber cloth

  • Old toothbrush or small cleaning brush

  • Warm water

  • Eco-friendly all-purpose cleaner (optional for exterior)

Avoid using abrasive sponges, steel wool, or harsh chemicals. They can damage the coating and reduce your fryer’s effectiveness.


Extra Care Tips for Longer Air Fryer Life

To make your appliance last longer, follow these additional best practices:

  • Don’t Overload: Filling the basket too much blocks airflow, leading to uneven cooking and grease buildup.

  • Use Silicone or Wooden Utensils: These prevent scratching of the non-stick surface. Avoid metal spoons or tongs.

  • Keep Vents Clear: Dust or grease in vents causes overheating. Regularly check and clean them.

  • Replace Worn Accessories: If the coating on your tray or basket starts peeling, replace it immediately to avoid contamination.


Baking Soda Hack for Stubborn Stains

Baking Soda Hack for Stubborn Stains

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Burnt-on grease and stains are common if you forget to clean immediately. A natural, effective solution is baking soda paste:

  • Mix baking soda with a little water until thick.

  • Apply paste to the affected areas.

  • Let it sit for 15–20 minutes.

  • Scrub gently with a toothbrush or sponge, then rinse.

This method avoids harsh chemicals while breaking down grease safely.

Read More: Baking Soda Cleaning Hacks: Eliminate Burnt Food & Grease, Chem-Free


Common Myths About Cleaning Air Fryers

There are many misconceptions about air fryer maintenance. Let’s clear them up:

  1. “Dishwasher cleaning is always safe.”
    – Not entirely true. While many baskets are dishwasher-safe, constant high heat and chemicals can damage the non-stick layer.

  2. “You don’t need to clean after every use.”
    – False. Small crumbs and grease can burn and taint flavors in your next dish.

  3. “Metal scrubbers give a better clean.”
    – Wrong. They scratch coatings, causing permanent damage.

  4. “Any cleaner works fine.”
    – Avoid aggressive chemical cleaners. Stick to mild soap or eco-friendly solutions.


Can You Put Air Fryer Parts in the Dishwasher?

Yes, many modern air fryers (like Philips, Ninja, and Cosori) have dishwasher-safe baskets and trays. However:

  • Use the top rack to avoid excessive heat.

  • Don’t rely solely on the dishwasher—hand-washing is gentler and extends lifespan.

  • Always check your manual to confirm which parts are dishwasher safe.


Air Fryer Brands Worth Considering

Air Fryer Brands Worth Considering

Image source: pinterest.com

If you’re planning to upgrade or invest in your first air fryer, here are some top-rated options:

  • Philips Air Fryers: Known for durability, rapid air technology, and easy-to-clean non-stick baskets. The Philips Air Fryer XL is especially popular for families.

  • Ninja Double Stack XL SL400UK: A space-saving dual-drawer design that allows cooking two dishes at once without flavor mixing.

  • Cosori TurboBlaze Air Fryer: Quiet, sleek, with multiple modes including reheat, dehydrate, and roast.

  • Cello 2-in-1 Air Fryer and Home Oven: Combines a drawer and oven system, offering versatile cooking in recyclable packaging.

These brands offer both reliability and convenience, with easy-clean designs to simplify maintenance.


Conclusion

Your air fryer is one of the handiest tools in your kitchen, but only if you keep it clean and well-maintained. Regular cleaning after every use prevents stubborn grease buildup, ensures your food tastes fresh, and protects your appliance from damage.

By following the simple cleaning steps above—unplug, wash removable parts, wipe the unit, check the coil, and dry thoroughly—you’ll keep your air fryer in top condition for years. With a little extra care, including avoiding overloads and sticking to safe utensils, you’ll enjoy healthier, tastier meals without the hassle of scrubbing down baked-on messes later.

Treat your air fryer well, and it will reward you with convenience, speed, and delicious results meal after meal.


FAQ

Q1. How often should I clean my air fryer?
It’s best to clean your air fryer after every use. A quick wash of the basket and tray prevents grease buildup and keeps food tasting fresh. Deeper cleaning of the heating coil and interior can be done every few uses.

Q2. Can I put air fryer parts in the dishwasher?
Yes, most baskets, trays, and pans are dishwasher-safe. However, frequent dishwasher cleaning may wear out the non-stick coating faster. Handwashing with warm, soapy water is gentler and recommended for longevity.

Q3. How do I remove baked-on grease from my air fryer?
For stubborn grease, make a paste with baking soda and a little water. Apply it to the greasy spots, let it sit for 10–20 minutes, then scrub gently with a soft sponge or toothbrush. Rinse thoroughly afterward.

Q4. Can I use vinegar to clean my air fryer?
Yes. A 50:50 mixture of white vinegar and hot water helps cut through greasy residue and remove odors. Use it to soak removable parts or wipe the interior. Always rinse well and dry completely.

Q5. How do I clean the heating element of an air fryer?
Unplug the unit and let it cool completely. Dip a microfiber cloth in warm, soapy water, wring it out well, and gently wipe the heating element. Never submerge the main unit in water.

Q6. What should I avoid when cleaning my air fryer?
Never use steel wool, abrasive pads, or harsh cleaners, as they can damage the non-stick coating. Avoid soaking the main unit in water or scrubbing with metal utensils.

Q7. Are air fryer liners safe to use?
Yes, parchment liners or silicone liners can reduce mess and make cleaning easier. Just make sure they don’t block airflow. Always check your manufacturer’s guidelines before using them.

Q8. Do I really need to dry my air fryer before using it again?
Absolutely. Any leftover moisture can cause rust, odors, or even damage to electrical components. Always air-dry or towel-dry parts fully before reassembling.

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